Stanley Street continues to re-energise with an array of new bars and eateries opening. There’s plenty of cuisines on offer; italian, malaysian, american, japanese and Brick Lane then is the one that’s the Indian one. But what Brick Lane does, is fusion eats – an experimental contemporary Indian menu that is really quite interesting and features eats that diners wouldn’t normally associate with the subcontinent. Ceviches? Pork Belly? Yes, its here on their clever menu. Read more....